Revised Guiding Principles and Minimum Standards for the Bachelor of Science in Agricultural Engineering Program ( CHED Memorandum Order No. 004-01 )

January 19, 2001

January 19, 2001

CHED MEMORANDUM ORDER NO. 004-01

SUBJECT : Revised Guiding Principles and Minimum Standards for the Bachelor of Science in Agricultural Engineering Program

 

I. GUIDELINES

A. Philosophical framework of the program

Agricultural engineering is a discipline based on the application of engineering principles for the production and processing of food, fiber and materials of biological origin. In the Philippines, agricultural engineering still concentrates on such areas as the irrigation and drainage of agricultural land, soil erosion control, the planning of farm buildings, agricultural waste management and the development of labor-saving farm equipment and systems.

As a discipline that is continuously evolving in response to advances in information technology and bio-technology, changing market needs and policy environments, agricultural engineering is progressively challenged to further improve the efficiency of agricultural systems, and at the same time consciously reduce or eliminate environmental hazards as well as utilize agricultural waste and by-product.

Consistent with its basic nature and directional trends, agricultural engineering education revolves around the philosophy that learning is a continuously recurring process through life for which the learner shall experience and assume responsibility and control. The translation of the above premises into effective instructional resources and facilities is the ultimate responsibility of public and private institutions that offer agricultural engineering as an undergraduate degree program.

B. Objectives of the program

The BS Agricultural Engineering (BSAE) program aims to:

1. train students in the application of engineering principles particularly in the solution of problems related to agro-industrial development;

2. prepare them to become professionals with entry-level competencies;

3. develop appreciation in the students, of the potentials of an agricultural engineering business enterprise; and

4. instill in the students a concern for the preservation and protection of the natural environment

C. Programs

1. Instruction/curriculum

 The curriculum should have a well-balanced general education and strong technical courses aimed at developing students with knowledge, skills, attitude and values.

 An institution may offer the BSAE program if it is capable of satisfying the minimum requirements for the basic BSA program.

2. Research and Extension

 An educational institution offering the BSAE program should provide an environment conducive for the advancement of knowledge in the different fields of agricultural engineering. Knowledge gained through research should be effectively transferred to the countryside to accelerate agricultural development and improve the quality of life in the rural areas.

D. Resources

1. Faculty

 There should be highly qualified registered professional agricultural engineers to teach professional agricultural engineering courses in the BSAE program.

2. Physical facilities and equipment

 Adequate physical facilities and equipment should be available to insure quality offering of the BSAE program.

E. Admission policy

The institution should adopt an admission policy which provides equal access to students from lower income groups without sacrificing academic standards.

F. Organization

The staff of the institution should be properly organized in such a way that its activities in instruction, research and extension could be properly implemented

G. Quality of output

Graduates of the BSAE program should pass the board examination for agricultural engineers to practice their profession.

II. MINIMUM STANDARDS

A. Programs

1. Instruction/curriculum

 The minimum units required for the BSAE program is 186.

 The minimum aggregate number of units or credit hours is 186 and as a rule one unit means one hour of lecture per week and three hours of laboratory per week.

2. Research and extension

 Research and extension funds and facilities must be provided to enable the faculty to do the creative research work. The faculty should therefore be allotted load credits for official time devoted to research and extension work.

 Research and extension funding could come from internal and or external sources.

 Applied research and extension programs should be established to meet the development needs of the region and to provide dynamism and relevance to the instructional program.

B. Resources

1. Faculty

 In addition to the faculty for general education and fundamental agriculture, there should be a minimum faculty of five (5) full-time instructors who are registered professional agricultural engineers. One instructor should be assigned in any of the following major areas: Soil and Water Resources; Agricultural Power and Machinery; Agricultural Structures and Environment; and Agricultural Processing and Electrification.

 Fifty percent (50%) of the full-time faculty members should have advanced degrees in any of the above fields.

 The institution should have a maximum faculty student ratio of 1:20 using the full-time equivalent (FTE) for teaching as basis.

2. Physical facilities and equipment

 The institution offering the BSAE program should have physical facilities and equipment for instruction research and development as follows:

a. Building requirements

1. School Building

  The school building for the agricultural engineering program should be able to accommodate students comfortably and should comply with appropriate zoning and building regulations.

2. Laboratories

  The institution should have the following laboratory units available to agricultural engineering students: Soil and Water; Agricultural Power and Machinery; Agricultural Processing; Farm Electrification; drafting room; Agricultural Structures; Metal and Woodworking Shop; Computer laboratory with Computer-Aided Design equipment and software.

  The laboratory space requirements are as follows:

a. Floor space of 2.3 sq. m. per student

b. maximum of 30 students per laboratory class

c. Circulation should be approximately 30 percent of the sum of the areas of all teaching accommodation (including storage), library administrative and food services.

  The institution should have the basic minimum laboratory equipment for research and instruction.

3. Classroom

  The classroom requirements for agricultural engineering courses are as follows:

a. Floor space of 1.5 sq.m. per student

b. A maximum of 30 students per lecture class

b. Library

1. Library seating capacity should be 10 percent of the combined total of students and academic staff.

2. There should be a minimum of two (2) text book titles (latest available edition per subject for the general education, fundamental agriculture courses and basic engineering courses at least three book titles (latest available edition) for each major subject.

3. A minimum of two current agricultural engineering technical journals preferably one local and one foreign should be made available.

C. Organization

The educational institution offering BSAE program in agricultural engineering must have a distinct and duly recognized division/department of agricultural engineering to specifically take charge of planning and implementation of its instruction, research and extension activities. The head of the unit must be a registered professional agricultural engineer duly appointed by the school administrator and given administrative load credits.

BACHELOR OF SCIENCE IN AGRICULTURAL ENGINEERING

MINIMUM REQUIREMENTS

 

 
Courses
Units
Percentage
       
I. GENERAL EDUCATION
51
27
   
 
 
  Language and Humanities
21
 
  Mathematics, Nat. Sci. and 
 
 
  Information Technology
15
 
  Social Sciences
12
 
  Rizal Course
3
 
   
 
 
II. PREPARATORY SUBJECTS
27
15
   
 
 
III. FUNDAMENTAL AGRICULTURE
15
8
  Animal Science
3
 
  Crop Science
3
 
  Fishery Science
3
 
  Soil Science
3
 
  Agricultural Entrepreneurship and
 
 
  Management
3
 
   
 
 
IV. BASIC ENGINEERING
44
24
   
 
 
  Engineering Mechanics
5
 
  Thermodynamics and Heat Transfer 
5
 
  Fluid Mechanics
4
 
  Surveying
3
 
  Engineering Graphics
3
 
  Materials of Engineering
3
 
  Introduction to Operations Research
3
 
  Agricultural Engineering and
 
 
  Professional Ethics
1
 
  Strength of Materials
3
 
  Engineering Economy
3
 
  Computer Applications in Engineering
6
 
  Farm Shop Practice
2
 
  Principles of Electricity and
 
 
  Electronics
3
 
   
 
 
V. PROFESSIONAL AGRICULTURAL
 
 
  ENGINEERING COURSES
42
23
   
 
 
  Soil and Water Resources
12
 
  Agricultural Power and Machinery
9
 
  Agricultural Processing, and
 
 
  Electrification
9
 
  Agricultural Structures and
 
 
  Environment
12
 
   
 
 
VI. THESIS/ FIELD PRACTICE
6
3
   
 
 
VII. UNDERGRADUATE SEMINAR
1
1
   
 
 
VIII. PHYSICAL EDUCATION
(8)
 
   
 
 
IX. MILITARY SCIENCE
(6)
186

 

 

BACHELOR OF SCIENCE IN AGRICULTURAL ENGINEERING

 

      Courses Units
         
I. GENERAL EDUCATION 51
         
  A.   Language and Humanities 21
         
    English  
         
    1. Communication Skills I 3
    2. Communication Skills II 3
         
    Filipino  
         
    1. Kasanayan sa Komyunikasyon 3
    2. Poklorikong Pilipino 3
      Humanities  
    1. Humanities I - Literature, Man and Society 3
    2. Humanities II - Art, Man and Society 3
    3. Humanities III - Introduction to Philosophy  
      and Logic 3
         
  B. Mathematics, Natural Science and  
    Information Technology 15
    Mathematics  
         
    1. Algebra 3
    2. Plane Trigonometry 3
    3. Introduction to Computer Science 3
      Natural Sciences  
    1. Biology 3
    2. Inorganic Chemistry 3
         
  C.   Social Sciences 12
         
    1. Introduction to Behavioral Science 3
    2. Principles of Government, Politics and  
      Constitution 3
    3. Principles of Economics 3
    4. Rural Sociology and Institutions 3
         
  D.   Philippine Institution (Life and Works of Rizal) 3
         
II. PREPARATORY COURSES 27
         
    1. Speech Communication  3
    2. Scientific and Technical Writing 3
    3. Analytic Geometry and Calculus I 3
    4. Analytic Geometry and Calculus II 3
    5. Analytic Geometry and Calculus III 3
    6. Elementary Statistics 3
    7. Organic Chemistry 3
    8. General Physics I 3
    9. General Physics II 3
         
III. FUNDAMENTAL AGRICULTURE 15
         
    1. Animal Science 3
    2. Crop Science 3
    3. Fishery Science 3
    4. Soil Science 3
    5. Agricultural Entrepreneurship and Management 3
         
IV. BASIC ENGINEERING 44
         
    1. Engineering Mechanics 5
    2. Thermodynamics and Heat Transfer 5
    3. Fluid Mechanics 4
    4. Surveying 3
    5. Engineering Graphics 3
    6. Materials of Engineering 3
    7. Introduction to Operations Research 3
    8. Agricultural Engineering Law and  
      Professional Ethics 1
    9. Strength of Materials 3
    10. Engineering Economy 3
    11. Computer Applications in Engineering 6
    12. Farm Shop Practice 2
    13. Principles of Electricity and Electronics 3
         
V. PROFESSIONAL AGRICULTURAL  
  ENGINEERING COURSES 42
         
  Soil and Water Resources 12
         
    1. Irrigation and Drainage Engineering 3
    2. Soil and Water Conservation 3
    3. Hydrology 3
    4. Aquaculture Engineering 3
         
    Farm Power and Machinery 9
    1. Agricultural Mechanization and Machine  
      Management 3
    2. Agricultural Power and Energy Sources 3
    3. Agricultural Machinery Design 3
    Agricultural Processing and Electrification 9
    1. Farm Electrification 3
    2. Agricultural Processing and Handling 3
    3. Refrigeration Engineering 3
    Agricultural Structures and Environment 12
    1. Agricultural Waste Management 3
    2. Farm Structures Engineering 3
    3. Design and Management of Farm Structures 3
    4. Forest Products Engineering 3
         
VI. THESIS/FIELD PRACTICE  6
         
VII. UNDERGRADUATE SEMINAR 1
         
VIII. PHYSICAL EDUCATION (8)
         
IX. MILITARY SCIENCE (6)
        ——
        186

BACHELOR OF SCIENCE IN AGRICULTURAL ENGINEERING

Sample Curriculum

FIRST YEAR

First Semester    
       
 
Subjects
Hrs./Week
Units
   
Lec-Lab
 
       
General Biology
2-3
3
Inorganic Chemistry
2-3
3
Introduction to Computer Science
2-3
3
Algebra 
3-0
3
Communication Skills I
3-0
3
  Introduction to Behavioural Sciences
3-0
3
Physical Education
(2)
 
ROTC 11 
(1.5)
 
   
 
———
   
 
18
Second Semester
 
 
   
 
 
 
Subjects
Hrs./Week
Units
   
Lec-Lab
 
   
 
 
Organic Chemistry
2-3
3
General Physics I
2-3
3
Plane Trigonometry
3-0
3
  Kasanayan sa Komunikasyon
3-0
3
  Communication Skills II
3-0
3
Principles of Government and
 
 
  Political Thought
3-0
3
Physical Education
3-0
(2)
ROTC 12 
 
(1.5)
   
 
———
   
 
18

SECOND YEAR

First Semester    
       
 
Subjects
Hrs./Week
Units
 
 
Lec-Lab
 
     
Principles of Soil Science
2-3
3
Principles of Crop Science
2-3
3
General Physics II
2-3
3
Analytic Geometry and Calculus I
3-0
3
Scientific and Technical Writing
3-0
3
Poklorikong Filipino
3-0
3
Physical Education III
 
(2)
ROTC 21 
 
(1.5)
   
 
———
   
 
18
Second Semester
 
 
   
 
 
  Subjects
Hrs./Week
Units
   
Lec-Lab
 
     
Introduction to Animal Science
2-3
3
Engineering Graphics
1-6
3
Analytic Geometry and Calculus II
3-0
3
Principles of Economics
3-0
3
Principles of Electricity and Electronics
3-0
3
Speech Communication 
3-0
3
Physical Education IV
 
(2)
ROTC 22 
 
(1.5)
   
 
———
   
 
18

THIRD YEAR

First Semester
 
 
 
 
 
 
 
Subjects
Hrs./Week
Units
 
 
Lec-Lab
 
       
Elementary Statistics
2-3
3
Farm Electrification
2-3
3
Engineering Mechanics
3-6
5
Principles of Fishery Science
2-3
3
Humanities I - Literature, Man and Society
3-0
3
Analytic Geometry and Calculus III
3-0
3
   
 
——
   
 
20
Second Semester
 
 
 
 
 
 
 
Subjects
Hrs./Week
Units
 
 
Lec-Lab
 
Social Science IV, Rural Sociology    
and Institutions
3-0
3
Strength of Materials
3-0
3
Farm Shop Practice
1-6
2
Fluid Mechanics
3-3
4
Engineering Economy
3-0
3
Humanities II - Art, Man and Society
3-0
3
   
 
——
   
 
18

FOURTH YEAR

First Semester
 
 
 
 
 
 
 
Subjects
Hrs./Week
Units
 
 
Lec-Lab
 
       
Computer Applications in Engineering I
2-3
3
Surveying
1-6
3
Thermodynamics and Heat Transfer
3-6
5
Materials of Engineering
2-3
3
Agricultural Entrepreneurship and Management
3-0
3
Life and Works of Rizal
3-0
3
   
 
——
   
 
20
Second Semester
 
 
   
 
 
 
Subjects
Hrs./Week
Units
 
 
Lec-Lab
 
   
 
 
Hydrology
2-3
3
Aquaculture Engineering
3-0
3
Agricultural Engineering Law
1-0
1
and Professional Ethics
 
 
Forest Products Engineering
3-0
3
Farm Structures Engineering
3-0
3
Agricultural Power and Energy Sources
2-3
3
Computer Applications in Engineering II
2-3
3
   
 
——
   
 
19

FIFTH YEAR

First Semester
 
 
 
 
 
 
 
Subjects
Hrs./Week
Units
 
 
Lec-Lab
 
     
Irrigation and Drainage Engineering 
2-3
3
Design and Management of Farm Structures
2-3
3
Refrigeration Engineering
2-3
3
Introduction to Operations Research
2-3
3
Thesis/Field Practice
 
3
Seminar
 
1
Humanities III - Introduction to Philosophy and
3-0
3
Logic
 
 
   
 
——
   
 
19
Second Semester
 
 
   
 
 
 
Subjects
Hrs./Week
Units
   
Lec-Lab
 
Agricultural Mechanization and Machine
 
 
Management
2-3
3
Agricultural Waste Management
2-3
3
Thesis/Field Practice
 
3
Soil and Water Conservation
2-3
3
Agricultural Processing and Handling
2-3
3
Agricultural Machinery Design
2-3
3
   
 
——
   
 
18
  Total Units
 
186

 

SUMMARY    
       
  Units    
       
FIRST YEAR
 
36
   
 
 
  First Semester
18
 
  Second Semester
18
 
   
 
 
SECOND YEAR
 
36
   
 
 
  First Semester
18
 
  Second Semester
18
 
   
 
 
THIRD YEAR
 
38
   
 
 
  First Semester
20
 
  Second Semester
18
 
   
 
 
FOURTH YEAR
 
39
   
 
 
  First Semester
20
 
  Second Semester
19
 
   
 
 
FIFTH YEAR
 
37
   
 
 
  First Semester
19
 
  Second Semester
18
 
   
 
——
Total Units
 
186

DESCRIPTION OF COURSES

Language and Literature
   
  Communication Skills I (3 units). 3 hours/week (class).
  Basic skills of listening, speaking, reading and writing.
  Communication Skills II (3 units). 3 hours/week (class).
  Intermediate skills of listening, speaking, reading and
  writing. Prerequisite: English I.
   
  Speech Communication (3units). 3 hours/week (class) or
  any of the following: Business English; Technical
  English or World Literature; Philippine Regional
  Literature; Asian Literature; Third World Literature.
  Scientific and Technical Writing (3units). 3 hours/week
  (class). Principles underlying the prerequisites and
  writing of scientific papers.
   
  Kasanayan sa Komunikasyon (3 units). 3 hours/week
  (class). Mga paraan tungo sa mabisang pagpapahayag
  sa wikang Filipino na nakatuon sa mapanuring
  pakikinig, pagbasa, pagsulat at pagsasalita.
  Poklorikong Filipino (3 units). 3 hours/week (class). Mga
  pagbabasa at pag-unawa ng Poklorikong Filipino
  tungo sa pagkilala sa tunay na kariktan at kahulugan
  ng buhay.
   
Mathematics and the Natural Sciences
Mathematics
   
  Algebra (3 units). 3 hours/week (class). Sets, real
  number system; radicals and rational exponents;
  linear equations and inequalities; quadratics;
  system of equations; functions.
  Plane Trigonometry (3 units). 3 hours/week (class).
  Functions and relations; logarithms and
  applications; circular and trigonometric
  functions and their inverses; solutions of right
  and oblique triangles.
   
  Analytic Geometry and Calculus I (3 units). 3
  hours/week (class). Straight lines, functions
  and graphs; limits and continuity of concepts;
  derivatives of algebraic functions; differential
  applications to curve sketching; related rates;
  maxima and minima problems; equations of the
  second degree; the indefinite integral and its
  applications; areas under a curve; the definite
  integral
   
  Analytic Geometry and Calculus II (3 units). 3
  hours/week (class). Differentiation and
  integration of transcendental functions;
  indeterminate forms; integration formulas and
  procedures; applications of integration; polar
  coordinate system.
   
  Analytic Geometry and Calculus III (3 units). 3
  hours/week (class). Parametric equations,
  vector and solid analytic geometry; partial
  differentiation; multiple integrals; infinite
  series.
   
  Elementary Statistics (3 units). 5 hours/week (2
  hours lecture, 3 hours laboratory). Basic
  statistical concepts; frequency tables and
  distributions; sampling; tests of significance;
  regression and correlation; introduction to
  analysis of variance and experimental designs.
  Introduction to Computer Science (3 units). 5 hours a
  week (2 hours lecture, 3 hours laboratory).
  Introduction to the major areas of computer
  science; software systems and methodology;
  computer theory; computer organisation and
  architecture.
   
Natural Sciences
   
  General Biology (3 units). 5 hours/week (2 hours
  lecture, 3 hours laboratory). The origin and
  evolution of life; cell metabolism and energy
  transformation; system regulation; population
  dynamics; community and ecosystems.
  Inorganic Chemistry (3 units). 5 hours/week (2
  hours lecture, 3 hours laboratory). Theoretical
  aspects of inorganic chemistry; a systematic
  study of the properties of the elements from the
  point of view of modern atomic structure.
  Organic Chemistry (3 units). 5 hours/week (2 hours
  lecture, 3 hours laboratory). Organic structural
  theory and introduction to reaction mechanism,
  structure, properties and nomenclature of
  hydrocarbons, alkyl and aryl halides, alcohols
  and phenols, others and epoxides; introduction
  to stereo-chemistry and elementary organic
  synthesis.
   
  General Physics I (3 units). 5 hours/week (2 hours
  lecture, 3 hours laboratory). Inertia, motion,
  forces and energy properties and laws of solids
  and liquids, temperature measurements and
  effects on properties of materials and heat flow.
  General Physics II (3 units). 5 hours/week (2 hours
  lecture, 3 hours laboratory). Sources, effects,
  measurements and uses of electricity and
  magnetism, fundamentals of wave motion
  applied to the study of sound and light.
   
Humanities and Social Sciences
   
Humanities
   
  Humanities I - Literature, Man and Society (3 units).
  3 hours/week (class). A study of the various
  literary masterpieces as imaginative expression
  of the individual writers experience and
  society's values and ideals.
  Humanities II - Art, Man and Society (3 units). 3
  hours/week (class). A study of the visual arts
  and music as products of the creative
  imagination and dynamic interaction with
  society.
   
  Humanities III - Introduction to Philosophy and Logic
  (3 units). 3 hours/week (class). Application of
  the basic concepts, skills, principles and
  knowledge drawn from philosophy of language,
  symbolic logic, Epistemology, Philosophy of
  Science and Ethics.
   
Social Sciences
   
  Introduction to Behavioural Sciences (3 units). 3
  hours/week (class). Basic principles, theories,
  concepts and processes of human behaviour;
  the social, cultural and psychological bases of
  contemporary Philippines conditions with
  emphasis on population education, social
  change and rural development.
  Principles of Government and Political Thought (3
  units). 3 hours/week (class). The principles
  and concepts of political sciences, especially as
  they apply to the Philippines; the historical
  development of political institutions from pre-
  Spanish times to the present with special
  emphasis on the New Constitution.
  Principles of Economics (3 units). 3 hours/week
  (class). Introduction to Economics. Basic
  Concepts of macroeconomics, money and
  banking, economic growth and development
  and international economics.
  Rural Sociology and Institutions (3 units). 3
  hours/week (class). Analysis of rural
  communities and rural institutions as they
  respond to and are affected by technological,
  social, economic and environmental policies
  and factors both within and outside the rural
  sector.
   
  Philippine Institution 100 - Rizal. (3 units). 3
  hours./week (class). The life and works of Jose
  Rizal.
   
Fundamental Agriculture
   
  Introduction to Animal Science (3 units). 5 hours/week (2
  hours lecture, 3 hours laboratory). Principles of
  breeding, physiology and nutrition in relation to
  production, processing and marketing of animal
  products.Fundamentals of Crop Science (3 units). 5 hours/week (2
  hours lecture, 3 hours laboratory). Principles and
  practices of crop science.
  Principles of Fishery Science(3 units). 5 hours/week (2
  hours lecture, 3 hours laboratory). Principles of
  physiology, breeding and nutrition in relation to
  fishery production
  Principles of Soil Science (3 units). 5 hours/week (2 hours
  lecture, 3 hours laboratory). Nature, properties and
  management of soils.
  Agricultural Entrepreneurship and Management (3 units). 5
  hours/week (2 hours lecture, 3 hours laboratory).
  Principles underlying management and their
  application on agricultural business, offices and
  programs; planning, management and control of
  agricultural projects.
   
Basic Engineering
   
  Engineering Graphics (3 units). 7 hours/week (1 hour
  lecture, 6 hours laboratory). Basic drafting
  operations and tools; techniques of pictorial
  representation; geometric construction; technical
  drafting practice.
   
  Prerequisite: Algebra and Trigonometry
   
  Principles of Electricity and Electronics (3 units). 3
  hours/week (class). Electric circuits, electronic
  devices and circuitry, electro-magnetic devices;
  single and polyphase circuits. 
   
  Prerequisite: General Physics 2
   
  Engineering Mechanics  (5 units). 9 hours/week (3 hours lecture, 6
  hours laboratory). Fundamental principles of equilibrium of
  rigid bodies; first and second moment of mass, volume, area
  and length; static equilibrium of rigid bodies in rectilinear,
  curvilinear and planar motion; force, mass and acceleration;
  impulse and momentum; mechanical vibrations.
   
  Prerequisite: General Physics 2 and Analytic
   
  Geometry and Calculus III
   
  Strength of Materials (3 units). 3 hours/week (class).
  Elementary stress and strain analysis; analysis and
  design of structural elements based on static
  equilibrium and material properties.
   
  Prerequisite: Engineering Mechanics
   
  Farm Shop Practice (2 units). 7 hours/week (1 hour lecture,
  6 hours laboratory). Woodworking, metal working,
  plastic forming, ceramics, concrete and masonry.
  Fluid Mechanics (4 units). 6 hours/week (3 hours lecture, 3
  hours laboratory). Principles of fluid properties, fluid
  statics, hydraulics, hydromechanics and
  aerodynamics; properties of newtonian and
  non-newtonian fluids.
   
  Prerequisite: Engineering Mechanics
   
  Engineering Economy (3 units). 3 hours/week (class). Cash
  flow discounting; depreciation cost estimation;
  economic analysis of engineering projects.
   
  Prerequisite: Principles of Economics
   
  Computer Applications in Engineering I (3 units). 5
  hours/week (2 hours lecture, 3 hours laboratory). An
  introduction to the use of computers in engineering;
  algorithms and flowcharts; application programs.
   
  Prerequisite: Introduction to Computer Science
   
  Computer Applications in Engineering II (3 units). 5
  hours/week (2 hours lecture, 3 hours laboratory). An
  introduction to object-oriented computer
  programming; program design, testing and debugging
  based on engineering applications.
   
  Prerequisite: Computer Applications in Engineering I
   
  Surveying (3 units). 7 hours/week (1 hour lecture, 6 hours
  laboratory). Use and adjustment of surveying
  instruments; methods of running traverses and
  levelling; topographical surveys.
   
  Prerequisite: Algebra and Trigonometry
   
  Thermodynamics and Heat Transfer  (5 units). 9 hours/week
  (3 hours lecture, 6 hours laboratory). Basic laws of
  thermodynamics; gas and vapour characteristics and
  mixtures. Analysis and application of steady-state and
  transient heat conduction; radiant heat transfer; spectral
  properties and radiation networks; natural and forced
  convective transfer of heat and mass in boundary layers
  and in fluids with phase change.
   
  Prerequisite: Analytic Geometry and Calculus III
   
  Materials of Engineering (3 units). 5 hours/week (2 hours
  lecture, 3 hours laboratory). Properties of
  engineering materials, evaluation and selection of
  materials; standard materials specification.
   
  Prerequisite: Strength of Materials
   
  Agricultural Engineering Law and Professional Ethics (1
  unit). 1 hour/week (class). The Philippine
  Agricultural Engineering Law; project specifications,
  bids and awards; contract preparation; and
  professional ethics.
   
  Prerequisite: Senior Standing
   
  Introduction to Operations Research (3 units). 3 hours/week
  (class). Resource allocation and scheduling models as
  applied to engineering problems; quantitative methods
  to decision making.
   
  Prerequisite: Computer Applications in Engineering I
  and Elementary Statistics
   
  Professional Courses
   
Soil and Water Resources
   
  Irrigation and Drainage Engineering (3 units). 5 hours/week
  (2 hours lecture, 3 hours laboratory). Basic soil-plant-
  water relationships; flow measurements; selection of
  pumps; survey of irrigation and drainage systems;
  planning and design of drainage and irrigation system
   
  Prerequisite: Hydrology and Surveying
   
  Soil and Water Conservation (3 units). 5 hours/week (2
  hours lecture, 3 hours laboratory). Design,
  construction and maintenance of water conservation
  works; drainage and erosion control systems.
   
  Prerequisite: Irrigation and Drainage
   
  Hydrology (3 units). 5 hours/week (2 hours lecture, 3
  hours laboratory). The hydrologic cycle; streamflow
  hydrographs; frequency analysis; groundwater
  hydrology; water quality analysis; mathematical
  models for data synthesis.
   
  Prerequisite: Fluid Mechanics
   
  Aquaculture Engineering (3 units). 5 hours/week (2 hours
  lecture, 3 hours laboratory). Principles of planning
  aquaculture systems; layout of farm facilities.
  Prerequisite: COI
   
Agricultural Power and Machinery
   
  Agricultural Mechanization and Machine Management (3
  units). 5 hours/week (2 hours lecture, 3 hours
  laboratory). Agricultural mechanization needs
  assessment; design of farm implements; selection of
  seeding and harvesting machines; machinery management;
   
  Prerequisite: Agricultural Machinery Design
   
  Agricultural Power and Energy Sources (3 units). 5
  hours/week (2 hours lecture, 3 hours laboratory).
  Thermodynamics, operation, adjustments, testing and
  fuel and lubricant requirements of internal combustion
  engines; uses of non-conventional energy sources. 
   
  Prerequisite: Thermodynamics
   
  Agricultural Machinery Design (3 units). 5 hours/week (2
  hours lecture, 3 hours laboratory). Design of
  machine elements in agricultural equipment.
  Prerequisite: Engineering Mechanics
   
Agricultural Processing, Storage and Electrification
   
  Farm Electrification (3 units). 5 hours/week (2 hours
  lecture, 3 hours laboratory). Application and
  utilisation of electric power; generators and motors;
  electrical equipment and control; distribution lines;
  power load calculations.
   
  Prerequisite: Principles of Electricity and Electronics.
   
  Agricultural Processing and Handling (3 units). 5
  hours/week (2 hours lecture, 3 hours laboratory).
  Principles of drying and storage of agricultural
  products; agricultural processing and handling
  equipment; operations and maintenance; design of
  agricultural processing systems.
   
  Prerequisite: Thermodynamics and Heat Transfer
   
  Refrigeration Engineering (3 units). 5 hours/week (2 hours
  lecture, 3 hours laboratory). Refrigeration cycle;
  analysis of vapour compression refrigeration systems;
  refrigerants and their properties; application of
  psychrometrics and in air-conditioning and cold
  storage; cooling load calculations.
   
  Prerequisite: Thermodynamics and Heat Transfer
   
Agricultural Structures and Environment
   
  Agricultural Waste Management (3 units). 5 hours/week (2
  hours lecture, 3 hours laboratory). Survey of
  agricultural wastes; analysis and design of agricultural
  waste management systems.
   
  Prerequisite: Design and Management of Farm Structures
   
  Farm Structures Engineering (3 units). 3 hours/week (class).
  Theory of stress analysis as applied to statically
  indeterminate structures subjected to static and
  dynamic loads; algebraic and graphical analysis of
  beams, trusses, portals and frames of farm buildings.
   
  Prerequisite: Materials of Engineering
   
  Design and Management of Farm Structures (3 units). 5
  hours/week (2 hours lecture, 3 hours laboratory).
  Engineering principles and design criteria for farm
  structures with emphasis on farm buildings; cost
  estimates and specifications; farm structures
  maintenance and management.
   
  Prerequisite: Farm Structures Engineering
   
  Forest Products Engineering (3 units) 5 hours/week (2 hours
  lecture, 3 hours laboratory)
  Engineering properties of wood; survey of forest products
  manufacturing processes; handling, transport,
  processing and utilization of forest products.
   
  Prerequisite: Senior Standing

Minimum Laboratory Equipment and Facilities

(for 25 students)

I. SOIL AND WATER RESOURCES LABORATORY

Required    
 
A. Surveying
 
     
 
   
Item/Description
Quantity
     
 
  Hand levels
2 pcs.
  Engineer's transit or EDM 
2 pcs.
  Wooden Rods, metric
4 pcs.
  Steel tapes, metric
4 pcs.
  Range poles
5 pcs.
  Chaining pins
22 pcs.
  Polar planimeter
2 pcs.
  Store room and/or cabinets
1 pc.
  Stereoscope
1 pc.
     
 
    Item/Description
Quantity
     
 
B. Hydraulic Laboratory with the following equipment and facilities
 
     
 
  B.1 Flow measuring device
1 pc.
    Orifice
1 pc.
    Parshall flume
1 pc.
    Cirpoletti weir
1 pc.
    Triangular weir
1 pc.
    Rectangular weir
1 pc.
    Current meter
1 pc.
     
 
  B.2 Pressure measuring devices
 
    Manometer
1 set
     
 
  B.3 Water reservoir and piping valves and fitting
1 set
    Items/Description
Quantity
     
 
  B.4 Pumps
1 set
     
 
    Pumps and fittings preferably centrifugal pump
 
    Other pumps
 
    Diaphragm
 
    hydraulic ram
 
    piston/reciprocating
 
     
 
     
 
  B.5 Soil and Water Analysis
 
     
 
    Hydrometers
2 pcs.
    Triple beam balance with set of weights
2 pcs.
    1 L cylinder
4
    1 L graduated cylinder
2 pcs.
    100 ml. Beaker
10 pcs.
    600 ml. Beaker
10 pcs.
    1 L Beaker
1 pc.
    1 hot plate/stirrer
1 pc.
    Sieves
1 pc.
    Double ring infiltrometer
1 set
    Hydraulic conductivity set up
1 set
    Soil auger
1 set
    pH meter
1 pc.
    Conductivity meter
1 pc.
    Tensiometers with manometers
2 pcs.
    Convection type drying oven
1 pc.
    Aluminum sample container with lead water
 
    quality test kit soil moisture meter
1 set
     
 
  B.6 Models for Illustrations
 
    Flumes
 
    Siphons
 
    Drops
 
    Transition
 
    Chutes
 
    Division box
 
    Culvert
 
    Turnouts
 
    Checks
 

II. AGRICULTURAL POWER AND MACHINERY

Required
 
A. Farm Power Laboratory
 
     
 
  Single-cylinder, 4 stroke, spark ignition engine
1
  Single-cylinder, 4 stroke, compression-ignition engine
1
  Prony brake or dynamometer
1
  Set of mechanics tools
1
  open wrench
1 set
  screw driver
1 set
  buck wrench
1 set
  mechanical pliers
1
  Volt-ohm-milliameter
1
     
 
    Item/Description
Quantity
     
 
  Compression tester
1
  Transmission differential set
1
  Nozzle tester
1
     
 
B. Farm Machinery Laboratory
 
  Tractor (either 2 or 4 wheels) with operational and standard
1
  Attachments
1
  Animal drawn plows and harrows
1
  Planters
 
    Row crop
1
  Chemical applicators
 
    Knapsack sprayer
1
  Harvesting tools
1
    Thresher/or equivalent for other crops prevailing
1
  in the area
1
    Air Compressor
 
    Dynometer
 
    2-wheel trailer
 

III. AGRICULTURAL PROCESSING LABORATORY

A. Grain testing laboratory  
       
  Trier for sack, small (18")
1
  Trier for storage bin, long (1m) with divisions
1
  Dividing trays
2
  Electronic moisture meter
1
  Aspirator
1
  Protractor
1
  Slotted sieve (1.75 mm)
2
  Grain pans
2
  Magnifying glass
1
  Fractional distillation Moisture tester
1
  Sensitive balance (mettler-type)
1
  Electronic oven with temperature control
1
  Thermometers, 0 - 120°C
2
  Bulk density tester
1
  Set of sieves
1
  Glass dessicators
2
     
 
B. Drying
 
  Torsion balance, 1 kg. Capacity
1
  Laboratory dryer with temperature and air flow control, capacity
1
    for 3 drying bins (1 kg. Cap.)
1
    Inclined manometer with pitot tube
1 set
    Air flow test duct with fan and motor
 
    Clamp-on power meter
 
    Psychrometer or hygrometer
 

IV. ELECTRIFICATION

     
 
 
Item/Description
Quantity
     
 
A. Rural Electrification Laboratory
 
  Portable AC generator, 1.5 kw
1
  Frequency meter
1
  Kilowatt-hour meter
1
  Tachometer, 3000-5000 rpm
1
  Volt-ohm-milliameter (VOK), AC/DC
2
  Wattmeters, 1,500 W
2
  AC Ammeter, Clamp-on type, 10 amp range
1
  Electricians tools
1 set
  AC Voltmeter, 300 Voltrange
2
  Set of screw drivers
 
  Assorted single-phase electronic motors, any size
 
    universal motor
1
    split-phase motor
1
    capacitor-start motor
1
    Three-phase motor, any size
1
  Service entrance switch, 60 - 100 amp
1
  15-amp circuit breaker, 220V
2
  Power box, with 15 amp circuit breaker, 220V
1
  Transfer switch, DPDT, Knife-edge type
1
  Assorted electrical switches
 
    SPST
2
    SPDT
2
    DPDT
2
    magnetic relay, 220V
1
  magnetic motor starters with push-button switches, 220V
2
    Fuse box, 30-60 amp, Knife-edge type
1
    time switch
1
    thermostat
1
    humidstat
1
    pressure stat
2
  Load boards for resistive loads
24
  Connecting wires, gauge 14, stranded, 18" long
1
  Display board for assorted wire types
1
  Display board for types of wire connections
4
  Assorted junction boxes
 
     
 
B. Refrigeration
 
     
 
  Instructional model Refrigeration system (vapor
1 unit
  compression)
1 unit
  Instructional mode Refrigeration system (absorption
1 set
  type)
1
  High and low pressure test gauge with connecting hose
1 set
     
 
    Halide torch leak detector
1
    Bending tool, spring type
1
    Pinch-off tool, 7"
1
    Pipe cutter 3/16" - 1 1/8"
 
    Flaring tool
 
    Dial thermometers, 8" - 10 to 50°C range
2
    Vacuum pump with gauge
1
    Psychrometer, aspirated type, battery operated
1
    Thermostats
2
    Hand expansion valve
1
    Capillary tube
1
    Thermostat expansion valve
1
    Open wrench
1 set
    Adjustable wrench, 8"
1
    Refrigerant cylinder, 2 kg. capacity
1
    Airconditioner (window type) instructional model
1 unit
     
 
V. DRAFTING ROOM
 
     
 
  Drafting tables, 36" x 48" and stools
25 sets
  Drafting equipment
1 set

V. DRAFTING ROOM

  Drafting tables, 36" x 48" and stools
25 sets
  Drafting equipment
1 set

VI. AGRICULTURAL STRUCTURES

Required  
     
  Truss Models (local construction)
    Building Frame models (local construction)
    Models and/or illustrations of other agricultural structures (local construction)
    Optional Requirements:
    Concrete mixer, one bagger
    Forming frame for steel works (local construction)
    Tension machine with load indicator, 20,000 lb. cap. (local construction)
    Compression machine with load indicator 20,000 lb. cap. (local construction)
    Flexural test accessories of item 1.2 (local construction)
    Torsion test machine ( local construction)
    Shear test accessories of item 1.2 (local construction)
    Dial gauge deflection (offshore procurement)
    Strain gauge meter (offshore procurement)
    Loading machine for buckling test of columns (local construction)
    Simple pretressing equipment (offshore procurement)
    Wind pressure test chamber (local construction)
    Earthquake simulator (local construction)
    Universal testing machine

VII. ENGINEERING SHOP

A. Forges
 
  Forges
2
  Anvils
2
  Sledge hammers
2
  Tons (circular, flat)
4
  Set hot chisel
1
  Flatters
2
  Ballpeen hammer, assorted sizes
4
  Vises, blacksmith
2
     
 
B. Foundry and Heat Treatment
1
    Furnace, complete accessories
 
    Color chart
1
     
 
C. Welding
 
  Oxy-acetylene welding outfit, complete accessories
1 set
  Electric-arc welding outfit, complete accessories
1 set
     
 
D. Woodworking
 
  Wood lathe, complete accessories
1
  Grinder
1
  Carpenter's tools, complete
1 set
  Vises, rapid-acting
2
  Saw  
1 set
  Portable sander
1
  Band saw blade jointer
1
  Wrenches, metric
1 set
  Workbenches
2
  Assorted saws
1 set
  Hack saw (manual)
1
     
 
E. Machine Shop
 
  18" Metal lathe, complete accessories
1
  Drill press
2
  Workbenches
2
  Machinist vises
1
  Micrometers: outside, inside
2
  Depth gauge
1
  Machinist level
1
  Combination square
1
  Metal grinder
1
  Tap and die
1 set
  Drill bits
1 set
  Calipers: outside, inside
2
  Files, assorted
6
  Cold chisels, assorted sizes
1 set
  Reamers, assorted sizes
1 set
  Steel ruler
1 pc.
  Pipe threader
1
  Pipe cutter
1
  Pipe bender
1
  Hack saw
1
  Portable drill
1
  Glass cutter
1
  Sheetmetal cutter
2
  Sheetmetal bender
1
    Sheetmetal roller
1
    Micro computer
10 units
    Printer and other accessories
5 units
    Air conditioner
2 units
    Needed software
1 set